FAQs
- Have a minimum of a Bachelor’s degree (typically in health or nutritional science) with course work approved by the Academy of Nutrition and Dietetics (formerly the American Dietetic Association) Commission on Accreditation for Dietetics Education
- Complete a 1200-hour internship which may include clinical, food service, community, and management rotations, and pass a national registration exam
- Complete continuing education requirements every five years to maintain registration.
- However, we can take HSA and FSA cards as payment for your appointment if they are through a major credit card company.
- If you don't have an HSA or FSA card, we are happy to provide you with paperwork to submit to your insurance company for potential reimbursement.
- You may want to call your insurance company before your appointment to find out if they will reimburse for appointments to out-of-network dietitians for your given diagnosis.
What our clients are saying…
The Nutrition Clinic was exactly what I was looking for to help me address some complicated health issues. I was dealing with parasites, SIBO, and incredibly underweight.
I had no idea where to start to address all the health issues and weight loss. I also tend to be a workaholic and let my personal health go; so I knew I would need accountability to stick with any treatment plan.
Rachel was fantastic! Her approach was holistic and thorough. She put together a plan that was doable and broke things down into manageable steps. She was very supportive throughout the entire process.
I was so impressed with the results and am beyond thankful to be feeling better! This was the best investment I made in 2021 (and bonus points, now my partner who was at first skeptical wants to work with a nutritionist too!)
T.R. – former client